The role of dietary polyunsaturated fat in lowering blood cholesterol in man. Review uri icon

Overview

publication date

  • April 1, 1978

Research

keywords

  • Cholesterol
  • Dietary Fats
  • Fats, Unsaturated

Identity

Scopus Document Identifier

  • 0018130832

Digital Object Identifier (DOI)

  • 10.1161/01.res.42.4.447

PubMed ID

  • 204426

Additional Document Info

volume

  • 42

issue

  • 4